Hors d’Oeuvres
Just to name a few favorites! Help us add more of your favorites to our list!
Cold
Bruschetta on bannock
Strawberry salsa with blue cornchips
Guacamole
Salmon tartar
Wild rice sushi
Hot
Duck Confit on bannock
Stuffed Mushroom Caps
Spring Rolls
Mini pulled pork sandwiches on bannock
Bean dips
Bison meat balls
*A minimum order of two dozen per item
Order additional amounts in dozens
We are open to your suggestions!
Ask us about our gluten free and vegan menu.
Breakfast
Scrambled egg wraps
Pancakes with maple syrup
Yogurt parfait
Lunch
Soup (ask about our daily soup)
Salads: pasta, garden, rice, potato
Sandwiches: ham & cheese, egg,
roast beef/pork, gourmet sandwiches
Dinner
Salad
Choice of wild rice, brown rice, white rice, pasta, potatoes
Choice of beef, chicken, pork or vegetarian
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Buffet
Our catering menu offers a variety of buffets:
Morning Break, Lunch, Cold buffet, Hot buffet,
Economical buffet, Kokom’s Traditional Feast,
In-Home catering or a custom package buffet menu
Desserts
Cinammon sugar bannock puffs, Cookie canoes with fresh fruit or berries, Apple pie, Apple crisp, Cookies, Brownies,
Banana bread, Chocolate mousse
Salad
Garden, caesar, pasta, potato, specialty salads
Platters
Fresh Garden Crudites
A beautiful platter of fresh crisp
vegetables, served with our house dip.
Cheese Platter
An assortment of domestic and imported cheeses
garnished with saltines and fresh fruit.
Fruit Platter
A beautiful arrangement of seasonal fruits.
Cheese & Pate
An array of home-made pates served with local and gourmet cheeses
served with baked bannock.
Assorted Bite Size Sandwiches
All sandwiches are served on a variety of freshly
baked bread and wraps. Sandwich fillings may include
cold cuts, grilled chicken, beef, vegetables, cheese, to your favourite
filings.
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