Hors d’Oeuvres

Just to name a few favorites! Help us add more of your favorites to our list!

Cold
Bruschetta on bannock
Strawberry salsa with blue cornchips
Guacamole

Salmon tartar

Wild rice sushi

Hot
Duck Confit on bannock

Stuffed Mushroom Caps

Spring Rolls

Mini pulled pork sandwiches on bannock

Bean dips

Bison meat balls

*A minimum order of two dozen per item
Order additional amounts in dozens

We are open to your suggestions!

Ask us about our gluten free and vegan menu.

Breakfast

Scrambled egg wraps
Pancakes with maple syrup
Yogurt parfait
 

Lunch

Soup (ask about our daily soup)
Salads: pasta, garden, rice, potato
Sandwiches: ham & cheese, egg,
roast beef/pork, gourmet sandwiches
 

Dinner

Salad
Choice of wild rice, brown rice, white rice, pasta, potatoes
Choice of beef, chicken, pork or vegetarian

Buffet

Our catering menu offers a variety of buffets:
Morning Break, Lunch, Cold buffet, Hot buffet,
Economical buffet, Kokom’s Traditional Feast,
In-Home catering or a custom package buffet menu
 

Desserts

Cinammon sugar bannock puffs, Cookie canoes with fresh fruit or berries, Apple pie, Apple crisp, Cookies, Brownies,
Banana bread, Chocolate mousse
 

Salad

Garden, caesar, pasta, potato, specialty salads
 

Platters

Fresh Garden Crudites
A beautiful platter of fresh crisp
vegetables, served with our house dip.
 

Cheese Platter
An assortment of domestic and imported cheeses
garnished with saltines and fresh fruit.
 

Fruit Platter
A beautiful arrangement of seasonal fruits.
 

Cheese & Pate
An array of home-made pates served with local and gourmet cheeses
served with baked bannock.
 

Assorted Bite Size Sandwiches
All sandwiches are served on a variety of freshly
baked bread and wraps. Sandwich fillings may include
cold cuts, grilled chicken, beef, vegetables, cheese, to your favourite
filings.